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These vegetables include broccoli (especially the flowers), kale, turnip greens, rutabagas, cabbage, Brussels sprouts (highest in glutathione), bok choy, and cauliflower
ISBN 978-1-4557-7566-8
Cruz-Gregorio A, Martnez-Ramrez I, Pedraza-Chaverri J, Lizano M
Cancer Chemother
Use with caution in patients over 60 years old, those with hepatic impairment or mild to moderate renal impairment, glutathione depletion due to metabolic deficiencies, psychosis, diabetes mellitus, arrhythmias or phaeochromocytoma, and in patients taking antihypertensives or vasoconstrictive agents such as ergot alkaloids
To ensure robust scoring validity, 200 representative images as training data underwent over 2,500 rounds of ELO scoring by professionals and students
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