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strawberries
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and clove into a layered
and eight summers under its belt
Aside from pepper and citrus
El Tesoro de Don Felipe Paradiso Tequila Extra Anejo Freeland strawberriesEl Tesoro de Don Felipe Paradiso is an extra aejo tequila which has been aged for five years in French oak Cognac barrels. This unique aging process, developed in collaboration with Cognac expert Alain Royer, imparts a distinctive complexity rarely found in tequila. Produced with 100% blue Weber agave using traditional methods like volcanic stone tahona crushing, Paradiso offers a rich and sophisticated profile. Expect notes of butterscotch, vanilla,
